Tea tree
The Leptospermum bonsaï, also known as ‘tea tree’, is a plant native to Australia and New Zealand that is particularly popular for bonsai. It belongs to the Myrtaceae family and is distinguished by its fine foliage, small delicate flowers and rough bark, making it an ideal candidate for a bonsai with a natural, elegant aesthetic.
Leptospermum has small, often aromatic leaves, varying from dark green to silvery green depending on the species. Its flowers, usually white, pink or red, resemble those of cherry trees and add an extra touch of charm when they bloom. The tree's bark, which can become cracked with age, gives the bonsai a mature, hardy appearance.
Pruning and training Leptospermum in bonsai requires a delicate approach. Branches can be shaped with wire, but care is advised as they can be brittle. Regular pruning of shoots helps maintain a harmonious shape and encourages branching. Because of its relatively rapid growth, Leptospermum offers a great opportunity for bonsai enthusiasts who want to see tangible results in a short space of time.
Leptospermum bonsai is an exceptional choice for collectors and enthusiasts looking for a combination of floral beauty, texture and character. With careful care and patient shaping, it can become a centrepiece of any collection, illustrating both the delicacy and the power of nature.
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